Manna-Fig Syrup is a gentle laxative that provides an effective solution for occasional constipation. Manna-Fig Syrup is made from organic, fresh fig and manna ash that are pressed and sealed within 2-3 hours of harvesting. It does not contain preservatives or alcohol, and it is vegan-friendly and gluten-free. Manna-Fig Syrup is also an excellent source of nutrients, including calcium and magnesium, and antioxidants including vitamin A and anthocyanins. The antioxidants found in Manna-Fig Syrup are beneficial because they help to heal and protect tissues from damage that can be caused by constipation. Manna-Fig Syrup gently promotes healthy bowel function to support digestive health.
Constipation can be caused by many factors, including dehydration, inflammation in the gut, unhealthy gut flora, stress, low-fibre diet, or a slow metabolism. The incomplete elimination of waste can cause auto-intoxication, where we reabsorb metabolites from the colon, and it leads to a build-up of toxins in the body. This can cause symptoms of fatigue, brain fog, low mood, hormonal issues, acne, pain, and bloating.
How it works:
Fig (Ficus carica)
- Source of nutrients, including calcium and magnesium
- Source of antioxidants to heal and protect tissues from damage
- Traditionally used to promote healthy bowel function
Manna Ash (Fraxinus ornus)
- Source of antioxidants to heal and protect tissues from damage
- Softens the stool to alleviate pain and promote healthy bowel function
Ingredients:
Each 5 ml contains:
Fig (Ficus carica) 1:2.44 5g
Manna(Fraxinus ornus) 0.725g
Non-Medicinal Ingredients: Sucrose, Tartaric acid
Vegan | Gluten Free | Contains No Priority Allergens
Dosage:
Adults: 1/2 measuring capful (10ml) 3 to 4 times daily, or as directed by a health care practitioner.
Children: 1/4 measuring capful (5ml) once daily, or as directed by a health care practitioner.
Consult a health care practitioner if symptoms persist or worsen or if laxative effect does not occur within 7 days.
