A cup of Purple Chocolate is a heavenly, ‘chocola-tea’ experience. Antioxidant-rich cacao and purple tea offer a healthy choice to satisfy your sweet tooth, without any indulgence.
TEA TIN (40 cups/re-steep for 80) Loose Leaf. Comes with a hand-carved Kenyan olive-wood spoon.
Award-Winning Taste: Sweet & Smooth, Pure Chocolate & Delicate Rose
Caffeine: Very Low
Purple Super Leaf: A cultivar that naturally grows purple tea leaves, similar to other healthy purple superfoods like blueberries and acai.
Antioxidant Boost: Purple Tea contains more antioxidants than Kenyan green tea with half the caffeine.
Garden to Cup Freshness: Our direct-trade partnership gives you the freshest tea possible and the farmer a fair wage.
Organically Grown: Hand-picked in Kenya. No pesticides or chemicals are sprayed on our tea leaves.
Steeping Instructions: 1 Teaspoon –190°F – 4 mins (for a second cup, re-steep 8 mins)
100% Natural Ingredients: Organic Cacao Shells, Kenyan Purple Tea, Rose Petals.
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